Easy Prime Rib!

1. Let prime rib reach room temperature uncovered. About 3 hours. 2. Preheat oven to 500 degrees. 3. Put meat thermometer in thickest part in the center and add to roasting rack. 4. Mix together coarse sea salt, red pepper flakes, peppercorns, fresh rosemary, fresh thyme, minced/pressed fresh garlic. 5.

Yall know we look out for each other around here so if you're ready to start planning your Christmas dinner there is absolutely no reason why your mean shouldn't be FABULOUS!  If you have any questions about anything you want to prepare just ask.  If I haven't cooked it before...SOMEBODY around here has and will answer any questions you may have okay?  

I'm doing another prime rib this year but I'm doing a standing one this year so I can rock back and forth humming softly with a soothing prime rib bone.  LOL!